Each morning, begin your day of exploration in Asheville or at Biltmore with our elegantly prepared, two-course gourmet breakfast at Cedar Crest Inn - exclusively provided to our overnight guests. We use freshest ingredients that take advantage of local and seasonal produce.
We offer an open breakfast schedule, not just a single sitting. Arrive in our indoor dining room or outdoor veranda 8:30 - 9:30 am daily. We also offer private tables for two, as well as larger family style tables if you have friends and family traveling with you.
Our bed and breakfast menu alternates between sweet and savory entrees that could include Belgian Waffles, pear dumplings, French phyllo eggs, quiches and crepes. Complimenting the main entree is fresh fruit, baked pastries or yogurt parfaits. We take simple and traditional recipes and apply a ‘modern, updated' flair to our continually expanding menus.
If you have any dietary restrictions and/or food allergies, please contact us prior to arrival. We are able to accommodate most dietary needs. We cater to vegetarian, vegan, gluten free, dairy free and many dietary requests when possible - the more advanced notice the better!
Guests can safely social distance with both indoor and outdoor dining areas. Of course, our staff is using the utmost sanitation procedures. After breakfast, linger with your coffee in the parlor or stroll through our garden. Read more about our COVID-19 precautions.
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